No-Bake Oreo™ Chex™ Cereal Bars
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We started with our go-to recipe for Chex™ cereal marshmallow bars; then, we cranked it up to 11 with the addition of Oreo™ mini chocolate sandwich cookies. These bars are gooey, crunchy, chocolaty -- basically, everything you could ever want, and you don't even need to turn on the oven.MORE+LESS-
bag (8 oz) Oreo mini chocolate sandwich cookies (about 2 1/2 cups)
cup creamy peanut butter
bags (10 oz each) miniature marshmallows
cup semisweet chocolate chips
Spray 13x9-inch pan with cooking spray. Spray large bowl with cooking spray; mix cereal and cookies in bowl.
Spray large microwavable bowl with cooking spray; add peanut butter, butter and marshmallows. Microwave uncovered on High 3 to 5 minutes, stirring after each minute, until smooth.
Pour hot marshmallow mixture over cereal mixture; stir until cereal mixture is well coated. Press mixture firmly in bottom of pan.
In small microwavable bowl, microwave chocolate chips uncovered on High 30 to 60 seconds; stir until smooth. Drizzle over top of bar. Cool at least 1 hour 30 minutes until firm and chocolate is set. Cut into 6 rows by 4 rows. Store covered at room temperature.
- Make sure to really compress the cereal bars; that will make them easier to cut.
- For extra indulgence, try melted dark chocolate chips drizzled on top.
Serving Size: 1 Bar
- Calories from Fat
% Daily Value
- Total Fat
- Saturated Fat
- 4 1/2g
- Trans Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin A
- Vitamin C
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.